September 2, 2014

Lunch (Ready at 12pm Noon) Curried Chicken on Rice, Thai Chicken Salad

Soup of the Day: Curried Spinach & Kale ⓥ

Muffin of the Day: Carrot Raisin ⓥ

Vegan: Thai Black Rice, Spicy Rajma Masala (no gluten ing.), Vegan Gumbo, Shepherd's Pie, Vegan Pasta Bake, Kale Salad, Just Beet It, Vegan Carrot Salad, Tomato Artichoke Salad, Louisiana Black Eyed Pea Salad, Dilly Tofu, Homestyle Potato Salad, Caliente Protein Fieesta, Vegan Homemade Seitan w/ Pesto Pasta, Mexi Mac & Cheeze

Vegetarian:

Other: Chicken Pesto Pasta

Dessert: Peanut Butter & Chocolate Rice Crispy Squares ⓥ, Apple Crisp ⓥ, Raspberry Chocolate Oat Squares, Peanut Butter Cheesecake of Your Dreams

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Ginger Quinoa Peanut  Salad

LATEST RECIPES Ginger Quinoa Peanut Salad

This recipe is a bit vague. Call the store at 613-241-6629 and ask to speak with Danielle in the kitchen if you need further direction.

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