This dish is really yummy! Simple and fresh tasting. Roasting some veggies and leaving some raw adds texture and fresh taste to the dish.

The forbidden rice used in this salad has a lovely flavour and chew and is full of antioxidants. More like a white rice in texture but so much healthier. It takes a while to cook it right but please follow these cooking instructions, if its over cooked it never tastes as good and absorbs too much of the dressing leaving the salad bland and dry.

This salad is light and fresh tasting. Great for those hot days when the last thing you want to do is eat but you're starving. My favourite salad right now!

If you love hot wings you'll love this recipe.

Sometimes work can be a challenge. This year with the frost in California wiping out a lot of organic produce, shelves were bare and it was time to get the creativity flowing. This day there were only red bell peppers and Mangoes.  Did I mention I LOVE MANGOS!? - Danielle

 

This recipe is still a popular seller at Market Organics. People often ask for the cooks to make it or for the recipe.

This is a really flavourful recipe that is getting really great reviews. Can be served warm for a main dish with salad because of the lentils it makes a really satisfying dish especially for a cold winter day. YUM!

I found this really nice pate recipe online but it just didn't have enough flavor so after a little this and that..well alot..it came out really delicious and makes the best sandwich with veganaise, some red pepper, thinly sliced red onion, and leaf lettuce. YUM! One of my faves.